"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."
GORDON RAMSAY
Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes. The ultimate reference bible, it's a lifetime's worth of expertise from one of the world's finest chefs distilled into a beautiful book.
Περίληψη
"I want to teach you how to cook good food at home. By stripping away all the hard graft and complexity, anyone can produce mouth-watering recipes. Put simply, I'm going to show you how to cook yourself into a better cook."
GORDON RAMSAY
Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking, with over 120 modern, simple and accessible recipes. The ultimate reference bible, it's a lifetime's worth of expertise from one of the world's finest chefs distilled into a beautiful book.
Πληροφορίες προϊόντος
Συγγραφέας
Ramsay, Gordon
Eκδότης
Hodder & Stoughton
ISBN
9781444756692
Κωδικός Ευριπίδη 040100049343
Έτος κυκλοφορίας 2012
Σελίδες 0
Διαστάσεις
Βάρος 350 gr
Ramsay, Gordon
Συγγραφέας
Ο Βρετανός Γκόρντον Ράμσεϋ (γεν. 1966) είναι ένας από τους κορυφαίους σεφ στον κόσμο και έχει κερδίσει τον εκπληκτικό αριθμό των 16 αστεριών Μισελέν για τα εστιατόριά του στο Λονδίνο και στη Νέα Υόρκη. Από το 2001 στη ναυαρχίδα των εστιατορίων του στο Τσέλσι απονέμονται συνεχώς τρία αστέρια για το φαγητό του. Τα άλλα βραβευμένα εστιατόριά του στο Λονδίνο περιλαμβάνουν το «Gordon Ramsay» στο Claridge’s, το «Maze» και το «Petrus» στο Berkeley Hotel. Επιπλέον, πασίγνωστος τηλεοπτικός αστέρας σήμερα, ο Ramsay παρουσιάζει μεταξύ άλλων τις βραβευμένες σειρές «Ramsay’s Kitchen Nightmares», «The F Word» και «Hell’s Kitchen».
Scottish by birth, Gordon Ramsay was brought up in Stratford-upon-Avon, England, and
initially aspired to be a professional footballer. However, when an injury prematurely put
an end to any hopes of a promising career on the pitch, Ramsay went back to college to
complete a course in hotel management. His dedication and natural talent led him to train
with some of the world's leading chefs, including Albert Roux and Marco Pierre White in
London, and Guy Savoy and Joël Robuchon in France.
At the age of 35, Ramsay branched out on his own to set up his first wholly-owned and
namesake restaurant, Restaurant Gordon Ramsay. Restaurant Gordon Ramsay opened in
1998, and quickly received the most prestigious accolade in the culinary world - three
Michelin stars. Today, Restaurant Gordon Ramsay is London's longest-running restaurant
to hold this award, and Ramsay is one of only four chefs in the UK to maintain three stars.
Now internationally renowned and holding seven Michelin stars, Ramsay has opened over
58 restaurants globally including Europe, America, Asia and the Middle East. Ramsay is
also a star of the small screen in the US and UK, with MasterC hef US, Hell's Kitchen,
Kitchen Nightmares and Gordon, Gino and Fred, to name a few. He earned himself an
EMMY nomination in 2017.
Ramsay has released a number of bestselling books, his latest cookbook is Ramsay in 10.
Gordon has five children, Megan, twins Jack and Holly, Tilly and Oscar. He lives with his
wife Tana and divides his time between London, Los Angeles and C ornwall.
